Caring For Caviar
Caviar, which is in a class of its own, has very distinguishable characteristics, if excellence is your objective as it is at KD luxury Caviar.
It starts by way of the sturgeon, its diet, the water it swims in and who and how the delicate roe is handled when being processed that accumulates to the culmination of great caviar.
Handling this premium product demands the utmost care, clinical cleanliness and years of knowledge in processing roe into caviar.
We pride ourselves in using the latest aquatique and sustainable methods in the production of the best sturgeon caviar from our selected farms.
Air is caviar’s number one enemy. Ideally it is best to purchase containers in increments you will consume in a single sitting. Thus, you may want to consider a couple of smaller tins rather than one larger one. The slight cost difference buying this way is money well spent as the quality will not be jeopardised when intended for multiple experiences.